Saturday, January 21, 2017

REVIEW: Minos Stainless Steel Creamer Pitcher


Pure elegance is how I would describe my new stainless steel cream pitcher from #Minos High-tea would be proud to have this on the cart. Can't wait to entertain, and show-off my pretty pitcher! 

Now, I need their sugar bowl! hehe

Product Description:

  • BUILT TO LAST: The hand-polished, high quality stainless steel doesn’t just look stunning—it offers up unrivaled durability that means delicious coffee, delivered every day for years.
  • EASY ON THE EYES: This sugar bowl and creamer pitcher easily please your palate, but more than that, they’re lovely to look at. With their clean, stylish aesthetic, gentle curves, and mirror-like polished exterior, they seamlessly fit into any modern kitchen—and any modern life.
  • THE PERFECT POUR: Designed to be just the right size (and clocking in at 0.25L, or about 8.5 ounces) this creamer pitcher brings the perfect amount of rich, smooth creamer to the table, time and time again. Since it holds about 8.5 ounces, that means there’s enough creamer for the entire family—but not so much it goes to waste.
  • MONEY SAVED, EVERY MORNING: Say bye-bye to the barista at the coffee shop drive through, because now you have the ability to make your coffee just the way you like it, from the comfort of your kitchen (and pajamas). It’s all about saving money, every single day, when you craft your perfect cup at home. The best part? You don’t need to sacrifice any of the sweetness.
  • START YOUR DAY THE STYLISH WAY: With a coffee serving set that looks this good, you can bet that starting your day the Minos way means putting your most fashionable foot forward. From a perfect pour of cream to a sweet sprinkling of sugar, you’ll be able to tackle the world, one stunning sip at a time.
Watch un-boxing video on YouTube:
Buy yours on Amazon:


All opinions in my reviews are my own and are not swayed by the fact I received a small discount. If this review was helpful to you, please click “Yes” down below.

No comments:

Post a Comment